Spaghetti Squash, A Most Versatile Food

Field GoodsOut of the Bag0 Comments

Spaghetti squash can be baked, boiled, steamed, and/or microwaved. You can serve with sauce or butter it up. It is all the rage as a no carb substitute for spaghetti. Don’t forget the seeds, which can be roasted just like pumpkin seeds. Plus, it is packed with nutrients and low on calories (about 42 calories a cup). Spaghetti squash flavor is mild…okay sorta … Read More

Little Tomato, Big Flavor

Field GoodsOut of the Bag0 Comments

These frozen cherry tomatoes give great texture to sauce. Think canned tomatoes when you grab this bag out of the freezer. Unlike the frozen tomato puree (which is a perfect base for pizza sauce, chili and tomato soup) cherry tomatoes still have their shape which can give you a quick but hearty tomato sauce. Of course, add cherry tomatoes whole … Read More