Cauliflower Rice with Spinach with Wine

Field GoodsOut of the Bag, Recipes1 Comment

cauliflower rice spinach

Or try this wine-less recipe variation from Que Rica Vida.

Serves 4 as a side dish.

1/4 cup white wine
1/4 cup vegetable or chicken broth
2 chopped garlic cloves
3 tablespoons of grated parmesan cheese
1 tablespoon butter or olive oil
6 ounces spinach
12 ounce container of cauliflower rice

Simmer broth, wine, garlic, and butter or olive oil for 3 – 4 minutes. Add cauliflower rice and cook for 2 minutes then add spinach. Cover and simmer until spinach is wilted and liquid has evaporated. Toss occasionally. Remove from heat and sprinkle with parmesan cheese.

One Comment on “Cauliflower Rice with Spinach with Wine”

Leave a Reply

Your email address will not be published. Required fields are marked *