In Your Bag: Week of July 29th

Field GoodsIn the Bag2 Comments

Here’s what you can expect to find in Field Goods fruit and vegetable bags for this week. At-a-glance list is below, scroll for more details!

Fruit & Vegetable Bags

Family, Standard, Small, and Single Bags Include:

  • Sugar Snap Peas
  • Clingstone Peaches
  • Red Beets
  • Green Zucchini
  • Romaine Lettuce
  • Red Slicer Tomatoes

Carb-Conscious Bags Include:

  • Green Zucchini
  • Romaine Lettuce
  • Red Slicer Tomatoes
  • Garlic Scapes
  • Farmers Salad Mix

Mixed Fruit Bags

  • Jonagold Apples: Yonder Farms (Family Farm in Valatie, NY)
  • Kiwi: Product of Chile (Conventional)
  • Clingstone Peaches: Yonder Farms (Family Farm in Valatie, NY)
  • Petite Bananas: Product of Ecuador (Conventional)

Additional Subscriptions

  • Bread: [East NY / West CT / North NJ] Cinnamon Twist from Bread Alone (Kingston, NY);
    [Syracuse / North NY] Rye Caraway from Mr. Rick’s Bakery (Watertown, NY)
  • Salad Mix: Spice Blend Mix from Radicle Farm (Organically Grown in New York, NY)
  • Yogurt: Plain Yogurt from North Country Creamery (Organically Grown in Keeseville, NY)
  • Cheese: Basil Garlic Cheese Curds from Argyle Cheese (Argyle, NY)
  • Eggs: One Dozen from Latremore Farm (Certified Organic in Chazy, NY)
  • Pasta: Sriracha Fusilli from Sfoglini Pasta (Certified Organic in Coxsackie, NY)
  • Fruit: Athena Cantaloupe from Holmquest Farms (Family Farm in Hudson, NY)
  • Herb & Allium: Bunched Red Onions from Markristo Farm (Certified Organic in Hillsdale, NY) and Garlic Scapes from Holmquest Farms (Family Farm in Hudson, NY)

Sugar Snap Peassugar-snap-peas

From: Stoltzfus Family Farm (Family Farm in Vernon Center, NY)

Sugar snap peas are all about texture, sweetness, and crunch. They don’t take long to cook—1 to 2 minutes max. Resist overcooking—you’ll end up with sad, limp peas. Cut your snaps in thirds crosswise, or halve lengthwise on a long diagonal. Cut them before or after steaming. If boiling, cut them afterwards or else the tumbling action of boiling water will free the peas from their pods. Enjoy raw for a snack. More info

Recipes Ideas:
Snap Peas with Fresh Mint and Whipped Ricotta
Snap Pea Salad with Radish & Lime
Snap Peas with Lemon and Mint

How Much to Expect in Your Bag:
Family: 1.35 lbs
Standard: 1.05 lbs
Small: 1 lb
Single: 0.65 lbs
Carb-Conscious: Not Included

Clingstone Peachesthree-peaches

From: Yonder Farms (Family Farm in Valatie, NY)

A summer delight. Luscious, juicy peaches are great for fresh eating, of course, but they also make a fantastic dessert when thrown on the grill and served warm with whipped cream—delicious! Clingstone peaches have flesh that clings to their pits. They are softer, sweeter, and juicier than freestone peaches and hence sought after for canning and preserving (commercially canned peaches are all clingstones). Most grocery stores only carry freestones, so buying clingstones from your farmer is a dream come true for them. More info

Recipes Ideas:
Grilled Peaches w/ Bourbon Vanilla Whipped Cream
Roasted Peaches w/ Dessert Wine
Peach & Biscuit Crostata
61 Peach Recipes from Southern Living

How Much to Expect in Your Bag:
Family: 2 lbs
Standard: 1.55 lbs
Small: 1.55 lbs
Single: 1 lb
Carb-Conscious: Not Included

Red Beetsred-beets

From: Markristo Farm (Certified Organic in Hillsdale, NY) or Juniper Hill Farm (Certified Organic in Wadhams, NY)

Did you know that a cup of raw beets has only 58 calories? Beets are in the same family as chard and spinach. Chop and slow roast at 350 for 1 hour. Julienne the beets and toss with oil and lemon—beautiful and tasty. Roast, sauté, steam, and more… but try not to boil! Boiling sacrifices the quality and flavor of the beet and releases an unpleasant aroma. More info

Recipes Ideas:
Sweet and Salty Beet Burgers
Grated Raw Beet Salad
Raw Beet “Tea” Sandwiches
Beets and Apple Salad

How Much to Expect in Your Bag:
Family: 1 bunch
Standard: 1 bunch
Small: 1 bunch
Single: 1 bunch
Carb-Conscious: Not Included

Green Zucchinigreen-zucchini

From: Altobelli Family Farm (Integrated Pest Management in Kinderhook, NY)

Tender, versatile, and sweet. The perfect component of a light summer meal. Great grilled. More info

Recipe Ideas:
Zucchini Fritters
Zucchini Oven Chips
Zucchini Parmesan Crisps
Grilled Zucchini
Roasted Zucchini, Onions and Peppers

How Much to Expect in Your Bag:
Family: 2.25 lbs
Standard: 2 lbs
Small: 1.5 lb
Single: 1lb
Carb-Conscious: 1.2 lbs

Romaine Lettuceromaine

From: Dagele Brothers Farm (Integrated Pest Management in Florida, NY)

Romaine is a variety of lettuce grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat, which is why field grown it is available longer into the summer than other varieties.

Recipe Ideas:
Classic Caesar Salad
Grilled Romaine Lettuce
5 Ways to Use Lettuce Besides Salads and Sandwiches

How Much to Expect in Your Bag:
Family: 2 heads
Standard: 2 heads
Small: 1 head
Single: 1 head
Carb-Conscious: 1 head

Red Slicer TomatoesThree tomatoes

From: Juniper Hill Farm (Certified Organic in Wadhams, NY)

Perfect for slicing onto burgers, sandwiches, subs, or plump up your salads. Chop and create a pasta dish with added garlic, basil, mozzarella cheese, and olive oil. More info

Recipe Ideas:
Oven-Dried Tomatoes
Tomato, Onion and Cucumber Salad
Grilled Tomatoes
Easy Gazpacho

How Much to Expect in Your Bag:
Family: 2 lbs
Standard: 1.55 lbs
Small: 1 lb
Single: 0.8 lbs
Carb-Conscious: 1 lb

Farmers Salad Mixradicle-farmers-salad-mix

From: Radicle Farm (Organically Grown in Utica, NY)

This is a 10-ounce, pesticide-free, unique salad that includes a mix of lettuce, spinach, tatsoi, and baby chard. The mixes are specially grown for Field Goods! In addition to other prepped vegetables, for a more filling and flavorful boost to your salad add: roasted nuts, dried cranberries, roasted sunflower seeds, shaved parmesan, chick peas, etc.

Recipe Ideas:
50 Salad Dressing Recipes

How Much to Expect in Your Bag:
Only Included in Carb-Conscious: 1 10oz container

Garlic ScapesFresh garlic scapes on glass plate

From: Holmquest Farms (Family Farm in Hudson, NY)

Garlic scapes are the immature flower stalks of garlic. They are harvested early in the spring to help garlic grow, but are available only a few weeks at that time- so get them while you can! Their flavor is very similar to garlic but without the garlic “bite”. More info

Recipe Ideas:
10 Things to Do With Garlic Scapes
Grilled Garlic Scape and Kale Pizza
Garlic Scape Pesto
Sautéed Garlic Scapes with Sesame Oil
Lemony Garlic Scape Spaghetti

How Much to Expect in Your Bag:
Only Included in Carb-Conscious: 0.7 lbs




All of our products are non-GMO! More info on Farming Methods and read about Our Farmers.

  • Certified Organic: Farm uses organic methods and is certified.
  • Organically Grown: Farm uses organic methods but does not have certification.
  • Integrated Pest Management: Farm uses methods to reduce the use of pesticides and chemical fertilizers.
  • Family Farm: Farm often uses organic and IPM methods but may also use chemical fertilizers and pesticides. Small farms use far fewer chemicals than large industrialized operations.
  • Conventional: Farm uses conventional growing methods.


  • Tip 1: Any item you would cook, you can also freeze.
  • Tip 2: A dull knife conspires against you and slows you down. A sharp knife makes your food taste better, and look better too! New York Times Article
  • Tip 3: Any greens need to be as dry as possible and kept in the fridge crisper.


  • If you have an issue, let us know at! This is one way to reduce waste.
  • Items are subject to change depending on weather and farm availability, and may not look exactly like the items pictured above.
  • Visit our Frequently Asked Questions page.


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    Account credit for you and your friend. Join our referral program to start sharing!
  • $50 Refer a Site to Field Goods
    If you know of an employer, library, YMCA , school, church, etc. that might be interested in becoming a Field Goods pick-up location, email us at and include the location name, address, and contact info. We will credit your account $50 when the location hits five customers!
  • Tuesday delivery = Saturday 11:59 pm
  • Wednesday delivery = Sunday 11:59 pm
  • Thursday delivery = Monday 11:59 pm
  • Friday delivery = Tuesday 11:59 pm

2 Comments on “In Your Bag: Week of July 29th”

  1. Please RESUME my Tuesday delivery. David Reiner
    Please add the weekly bread snd a dozen eggs.
    Pls respond so I know that you received this request.

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