Proven Employee Wellness and Diet Change
Our Simple Solution
Break Down Barriers
Help! Most people want to eat healthier… but don’t. Field Goods breaks down the barriers to a healthy diet. The Sage Colleges article, Subscription to a Fresh Produce Delivery Program Increases Intake and Variety of Vegetables at no Added Cost to Customers, about the Field Goods service published in the Journal of Hunger & Environmental Nutrition studied how we do it.
No cost, no fuss, and easy to implement. Employees can order a variety of seasonal produce or select a curated produce bag. We provide recipes and tips to help them learn to cook and love produce.
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A flexible program that supercharges employee participation in our Office Delivery Service. We help you create a culture of wellness and environmental responsibility… all with an impressive ROI.
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Who We Work With
The Bottom Line
"We have tried dozens of wellness programs and none have come close to the popularity and impact of Field Goods, particularly on our culture. We actually have people talking excitedly about vegetables in the hallways."
~Carol Gordon, Director of Benefits at Fujifilm
"Field Goods is a very low-cost way to make a significant impact on the health of our employees."
~Amy Perrault, VP of HR at Beech-Nut