Shop our farm products as individual items and subscriptions. Both ways to shop offer great value, and our subscriptions offer the best deal. Simply choose the subscription you want and select weekly or bi-weekly deliveries. Turn them on and off to suit your schedule. Easy!
FRUIT & VEGETABLE BAGS
Each bag contains 5-6 different kinds of locally sourced seasonal fruits and vegetables at quantities sized to fit your household. Winter months include fresh-harvested local produce that has been flash-frozen specially for Field Goods. (Want to see examples of the typical mix? Check out our archived “In the Bag” newsletters.)
Single $16 per week.
Designed for 1 person.
Small $21 per week.
Designed for 1-2 people.
Standard $27 per week.
Designed for 2-3 people.
Family $32 per week.
Designed for 3-5 people.
MIXED FRUIT BAGS
The USDA recommends 2-4 servings of fruit a day. Encourage every member of your household or workplace to meet that quota with locally grown seasonal fruit—like apples, pears, peaches, and grapes—plus citrus and bananas sourced from organic, domestic, and/or small, sustainable farms whenever possible. All bags contain 4 different kinds of unwashed fruit.
Small Mixed Fruit Bag
Large Mixed Fruit Bag
4+ Large Mixed Fruit Bags
Sign up to receive one or more of the following items weekly or bi-weekly:
Salad Mix $5 for 5 ounces
Each week, we deliver a different organic mix, grown specially for Field Goods by Radicle Farm.
Avocados $3.75 for 2
Love avocados? Yep, we do too. These are possibly the most delicious ones we’ve ever eaten, and are sourced from either certified organic or sustainable farms.
Eggs $5.75 for 1 dozen large
Whether brown or white, our eggs are invariably certified organic and humane, from local producers who insist on free-range practices. Help save the planet by returning the cartons and insulated foil envelopes to us.
Bread $5.50 for one loaf
Our organic sourdoughs, ciabattas, olive loafs, and baguettes hail from Bread Alone or Le Perche.
Cheese $5.75 for 4 to 8 ounces
Cheddar, mozzarella, gouda…oh, my! The type and amount may change, but we always source our “cheese of the week” from regional purveyors, including Chaseholm Creamery, Palatine Valley Dairy, and R&G.
Fruit of the Week $5.75 (quantity varies by type of fruit)
We offer the best value for farm-fresh, seasonal fruit. Each week brings a new surprise. Maybe straight-from-the-field strawberries? Just-picked peaches, nectarines, or plums? A sampling of the dozens of apple varieties, from rare heirlooms to household staples? Healthy and delicious.
Pasta $5.75 for 16 ounces
We’re excited to introduce Sfoglini Pasta to our lineup! Steve and Scott have made a commitment to 100% American grains, many grown by local farmers and milled right here in New York. You’ll receive varieties like Emmer Reginetti, Hemp Radiators, Rye Trumpets, and Sriracha Fusilli.
Herbs & Alliums $6 (quantity varies by variety)
A must-have for the adventurous cook, you’ll receive bursting herb combination bunches, hard-to-find fresh specialty items like echalions, lemongrass, sorrel, shiso, coriander, as well as live plants in the spring.
Yogurt $5.75 for 32 ounces
Rich and sweet like the good Greek stuff, non-homogenized Creamline Yogurt is a product of North Country Creamery, a 100% grass-fed, organic, non-GMO, and Animal Welfare Approved dairy.
ADD INDIVIDUAL ITEMS
When we say fresh and local, we mean it! To see what’s available right now, in your region’s marketplace, you’ll first need to select a pick-up site.
Who knew my kids would like kale?!Surprised Mom