Strap on your lederhosen, the kipfler are coming.

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The kipfler (also known as Austrian Crescent Potatoes) is a type of fingerling. Keeping to its German roots, these potatoes can get big, so if you’re looking at something that more closely resembles a toddler’s foot than an adult finger, odds are you have a kipfler in your hand. Kipfler (German for croissant) potatoes have deep yellow flesh with a waxy and firm … Read More

LET’S TAKE STALK OF THIS WEEK’S BAG!

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With their bright green stalks and purple tops, these are some glamorous vegetables coming your way. These stalks, along with their kale, spinach, and pear counterparts are all making their way from the magical land of New Jersey. They’re just south enough for growing the stuff that’s not quite ready yet in our beautiful state because of the long, long, … Read More