Kid-Friendly

Field GoodsOut of the BagLeave a Comment

This week we’ve got goodies for kids to try. Thanks to the Field Goods frozen harvest, a delicious dish is moments away – and the kids can get in on the action. Frozen edamame literally can’t get any easier. All we do is boil some salted water, throw in the pods and drain after 2-3 minutes. Kids will love this bright … Read More

3…2…1… BLAST OFF! We launched our new website!

Field GoodsOut of the BagLeave a Comment

Lo and behold, Field Goods has a brand new website that’s navigable and user friendly! Don’t worry though, the process for managing and placing your orders will remain the same. If you’re excited for version 2.0, take a peek and tell your friends! Six cooking techniques that everyone needs to know (from Real Simple Magazine): Slow Roast This hands-off method (the oven does the work) … Read More

Try Out Your Toolkit on Rhubarb!

Field GoodsOut of the BagLeave a Comment

To be a really great chef, you need some schooling and a bit of experience and a certain creative spirit, etc. We can’t all do that, but we can make sure we have the best tools to make cookin’ a little easier. HERE’S THE SCOOP ON GADGETS: You need a food processor and an immersion blender. For super quick soups, sauces, … Read More

One Pan, Two Pot, All the Potatoes!

Field GoodsOut of the BagLeave a Comment

To be a really great chef, you need some schooling and a bit of experience and a certain creative spirit, etc. We can’t all do that, but we can make sure we have the best tools to make cookin’ a little easier. SO HERE’S THE SCOOP ON POTS ‘N PANS: Get stuff you can serve in–casserole dishes, trays, etc. Skip … Read More