Green Beans Supreme

Field GoodsOut of the Bag, RecipesLeave a Comment

fried-green-beans

We love Markisto’s Certified Organic green beans, not only because they are so darn fresh and flavorful, but because they always blow away our family and dinner guests. They’re impressive. They’re also such a quick and easy veggie to cook. They cook in under 10 minutes. Then add lemon, garlic, and butter. Done. Pro tip: It’s important to not wash green … Read More

Not All Produce is Created Equal

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carrots-in-soil

There is a reason that the produce you receive from a farmer’s market, farm stand, and Field Goods is an entirely different product (particularly with respect to taste and variety) than you would get at a grocery store. Adding some wine to the conversation helps. By way of illustration, “Industrial” carrots grown in Canada may have no more in common with … Read More

We’ve got goodies for kids (and adults)

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This week we’ve got goodies for kids (and adults) to try. Thanks to the Field Goods frozen harvest, a delicious dish is moments away – and the kids can get in on the action. Frozen edamame literally can’t get any easier. All we do is boil some salted water, throw in the pods, and drain after 2-3 minutes. Put a pod … Read More

The Edamame Has Arrived

Field GoodsOut of the BagLeave a Comment

Late summer each year we wait with our fingers crossed for the Certified Organic, fresh edamame (aka soybeans) from Markristo Farm. Organically grown soybeans are fussy. This year they are happy. Hooray! Most of the edamame in the grocery store (mainly in the freezer section) or in restaurants is GMO. Getting your hands on fresh, non-GMO edamame is tough, so if you … Read More