Carrot About Sweet and Savory

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You know how sometimes you are in the mood for something sweet and other times something savory? Well, if you have a carrot in the house you can swing either way. The carrot is a truly accommodating piece of produce. Sweet and Savory Alton Brown’s Glazed Carrot This recipe is super convenient in part because the number one ingredient, ginger … Read More

More Than a Garnish or a Song: Parsley!

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Parsley is on your plate for a reason. It’s real food! You can use it to make pesto, tabouleh, gnocchi, and much more! This week’s bag has a bit of a Scarborough Fair vibe, because we’re offering you parsley, sage, rosemary, and thyme in the bag plus the herb and allium subscription. Click here for an excellent explanation of why those herbs are … Read More